Hawaiian burger with gravy sauce. The juicy hamburger steak is irresistible. Please enjoy the delicious taste.
Ingredients
For 2 people
・bans 2 pieces
・mayonnaise 1 tablespoon
・lettuce 2 sheets
・sliced cheese 2 sheets
・egg 2 pieces
・Salad oil 1/2 tbsp + 1 tsp
【Hamburger】
・Minced meat 200g
・onion 1/4 piece
・salt 1/3 teaspoon
・Pepper a little
・Bread crumbs 2 tablespoons
・milk 1 tablespoon
・nutmeg a little
【Gravy sauce】
・ketchup 1 tablespoon
・Worcestershire sauce 1 tablespoon
・Salt and pepper a little
・Liquor 1 tablespoon
How to make
1.Put bread crumbs and milk in a bowl and moisten. Finely chop the onions, put them in a heat-resistant dish, wrap them gently, and heat them in a 600W range for 1 minute to remove the rough heat.
2.Put 【Hamburger】 in a bowl, mix well, divide into two equal parts, and shape into a round shape.
3.Put salad oil (1/2 tablespoon) in a frying pan and heat on medium heat. Add 2 and bake until browned, turn over, cover and heat on low heat for 7 to 8 minutes until cooked and remove.
4.Put 【Gravy sauce】 in a frying pan with gravy remaining, heat until thickened, and remove.
5.Wash the frying pan, add 1 teaspoon of cooking oil, heat on medium heat, add eggs to make a fried egg, and remove.
6.Apply mayonnaise to the buns and add lettuce, sliced cheese, hamburger and fried egg.
7.Sprinkle with ④ gravy sauce and sandwich with buns.
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